AND SO THE STORY BEGINS...

The Italians revel in their claim to making the finest ice cream in the world, often using traditional and secret methods handed down through the ages. Their inventiveness in creating new flavours and delicacies is unrivalled, making Italian ice cream the envy of manufacturers all around the world. Drawing on such heritage, Sidoli's consistently endeavour to achieve high standards throughout the whole of its product range.

With over eighty years of experience the company has been the recipient of National Awards for its ice cream making. Much of this success is due to the family run nature of the firm.

The foundations were laid by Benedetto Sidoli in the early part of the 20th century, who started the company after emigrating from Bardi in Italy. He brought with him many of the traditional recipes which the firm continues to use today.

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At Caffe Sidoli’s All our food is made to order! We source all our perishable produce locally in order to guarantee its quality. All our fresh cakes and pastries are sourced from excellent local suppliers. We believe that this combination combined with leading coffee roasters Segafredo, ensures we provide our customer with excellent food and drink.